The meat is smoked "nursery"
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There is a perception that the best chefs are men. Can be! Possible to cook meat better people for that gender. But I wanted to challenge this view and to cook the meat to their men without him, and that he appreciated. And the meat I was cooking not just in the pan, and personally lit the grill, which again proves that the woman is not helpless. Getting to the recipe, I remembered one more tip for cooking meat, salting it either does not have, or before cooking. So it remains juicy and tender. Knowing that my husband does not accept this opinion and unsalted meat is gone, I decided to give it juicy and flavorful "salad" of onion, herbs and soy sauce. The meat I roasted a large piece on an open fire, really so manly. Ladies, don't be afraid to experiment and do the sort of impossible things. I assure you, your man (spouse, father, friend, or colleague) will be pleasantly surprised and a little amazed that you did it yourself. Plus will be high appreciated such a gesture. In this recipe I will describe step by step, what I was doing and my feelings. My husband "food" from pleasure, he I hit a hundred. Are you interested? Asking for a recipe.