Cake "Lazy Napoleon"
459 40 минут 6 порции
Hello, I want to suggest Napoleon for lazy people. Rather, it's not even a recipe but a way of design. Saw this design in one of the stores, although he was of the balls in the form of slides, I have even simpler. The fact that my husband loves this cake, so you have to experiment. This cake is very easy to eat, it does not crumble, take a spoon and more screwed over both cheeks!!!
Ingredients for Cake "Lazy Napoleon"
- Puff pastry - 500 g
- Chicken egg - 2 PCs
- Flour - 2 l
- Potato starch - 2 l
- Sugar - 3 years
- Milk - 600 ml
- Butter - 50 g
- Puff pastry
- Chicken egg
- Potato starch
Step by step instruction of cooking Cake "Lazy Napoleon"
Defrost the pastry and roll the balls the size of a walnut, lightly grease a baking sheet with oil and spread the mini kolobochki. Put in duhovochku in minutes 20 - 25 that would be brown.
Now preparing the particular lotion. First, take the eggs, add 2 tbsp flour and 2 tbsp corn starch and mix with egg (I rubbed it with a mixer) until smooth. To 600ml of milk add 2-3 tablespoons sugar and a pinch of salt and heat, stirring constantly. Once the milk has warmed thin stream, stirring, pour it into the egg-flour-starch mixture learning. Future cream while stirring, put on the stove and cook over a small fire. As soon as begins to thicken - to make a very small fire, Saphala - remove from heat.
Add the butter (in the hot cream) and a good stir. the cream is ready
We take out our kolobochki and pour warm cream, slide forming, and leave to soak overnight. I did not do the slide, just put in a dish and poured cream. If desired, sprinkle with powdered sugar and crushed nuts. Bon appetit!