Stuffed potatoes

95 - 40 минут 2 порции

Insanely easy and tasty, we love to gather the family and cook our favorite potatoes.

Ingredients for Stuffed potatoes

Step by step instruction of cooking Stuffed potatoes

Шаг 1

Julienne cut chicken and mushrooms, fry on the pan for 10-15 minutes, without oil. Three cheese and finely chop the herbs, mix. Peel and grate the potatoes, squeeze, add the egg, flour, salt, pepper to taste. Spread on a heated pan with oil, a thin layer of the potato dough and fry until browned, turn over.

Шаг 2

On one side lay a piece of cheese, filet with mushrooms and thinly sliced tomatoes and sprinkle cheese.

Шаг 3

When the cheese starts melting, cover the second side of the cakes and fry on both sides until Golden brown.

Шаг 4

Fry until Golden brown.

Шаг 5

Bon appetit!