Biscuits "Fujiko"
0.8k 10 минут 20 порции
Wonderful cookies, whose recipe I saw in one foreign blog. Judging by the reviews, the cookies should turn out delicious and I decided to bake. I cookies like. It is a combination of softness and looseness - the perfect taste! The recipe is very simple and fast)) Who cares to try, please!
Ingredients for Biscuits "Fujiko"
- Flour - 350 g
- Sugar - 150 g
- Butter - 100 g
- Yeast - 10 g
- Salt - 1/3 tsp
- Vanilla - 1 piece
- Chicken egg - 2 PCs
- Flour
- Sugar
- Butter
- Yeast
- Salt
- Vanilla
- Chicken egg
Step by step instruction of cooking Biscuits "Fujiko"
Шаг 1
Beat eggs with sugar.
Шаг 2
Add the softened butter and again beat for 5 minutes
Шаг 3
Then to the mixture add the yeast, salt and sifted flour, knead the dough and refrigerate for at least 30 minutes
Шаг 4
Roll out the dough 5mm thick and cut out figures.
Шаг 5
Bake the cookies at 190 degrees for 10 minutes.
I got 20 pieces.