Cakes with green onions

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Flaky flatbread with scallions, else they are called Chinese pancakes are prepared with fresh thick dough, which is mixed in boiling water. The cooking process is very simple, but the result exceeds all expectations. Thinking this is why they are so popular, fragrant, crispy, just wonderful! The filling you can change depending on Your taste preferences.

Ingredients for Cakes with green onions

Step by step instruction of cooking Cakes with green onions

Шаг 1

Sift flour with salt, add sesame oil and a small trickle pour in hot water.

Шаг 2

Knead elastic dough. Wrap in cling film and place in the fridge for 30 minutes

Шаг 3

Onions wash and finely chop, mix with salt

Шаг 4

Then roll out the dough to oil its surface. On the cake evenly put the onions.

Шаг 5

Roll the tortilla into a roll ( a tube) and then cut into 12 equal portions

Шаг 6

Every part press with your palm and then roll out not very thin. Each circle is approximately 12-15 cm.

Шаг 7

In a deep pan with a thick bottom pour vegetable oil and heat it. Then fry the tortillas on both sides until Golden brown. Spread on a napkin to soak up excess oil.
Tortillas are served hot.