Cottage cheese and jelly dessert with caramel

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Like to treat you to a delicious cheese and jelly dessert, and even caramel... also will show you three versions of this delicious and very beautiful dessert. Come and help yourself!

Ingredients for Cottage cheese and jelly dessert with caramel

Step by step instruction of cooking Cottage cheese and jelly dessert with caramel

Шаг 1

Margarine to soften but not completely melt.
Add the sugar and stir thoroughly.

Шаг 2

Then add sour cream, mix well.

Шаг 3

Add the ground oatmeal. I shredded them in a blender. I have cereal Extra.
Mix well.

Шаг 4

Add soda mixed with a small amount of flour, the cinnamon and the remaining flour.

Шаг 5

I kneaded the dough on the table, which is easier to control the amount of flour.
Once the dough has stopped being sticky, so flour will be enough.
The remaining flour will roll out the dough.

Шаг 6

The dough I rolled out not very thin.
Using the roller for the dough I cut the circles with a stencil.
Stencil cut out on the bottom of a muffin tin.

Шаг 7

Circles of dough put on parchment paper greased with vegetable oil.

Шаг 8

Now, on to the cheesecake base.
Fat cottage cheese to combine with fatty cream and sugar. Carefully beat with a blender.
In a Cup sprinkle gelatin fill it with cold milk, allow to swell, then to warm up before full dissolution of gelatin, but do not boil!
I heated in the microwave. First, for 15 seconds, stirred, then another 15 seconds until completely dissolved.
Strain the curd mass and mix well.

Шаг 9

4 tablespoons with a slide, I have set aside separately and added 1 tbsp raspberry jam seedless.

Шаг 10

Mix well.

Шаг 11

Then I took silicone molds for cupcakes, made with cling film.
On the bottom put the pink part of the curds, put in the freezer for 5 minutes.
Then in the middle put a bit of caramel.

Шаг 12

Top closed, white cottage cheese, flattened.

Шаг 13

And covered biscuits, crushed. The top was covered with film and put in the freezer for 1 hour.

Шаг 14

As rose...

Шаг 15

Shapers I have such a little, so I made another and in a small deep plate. You can take a salad bowl.
The plate I made wrapping film with pimples.
First, put the remaining layer of pink pulp, made it freeze.
Then caramel and shut down the white cheese mass.
Also in the cold for 1 hour.

Шаг 16

And here razrezik...

Шаг 17

But baskets, baked earlier...

Шаг 18

I put them in the remnants of the white curds on top and poured the caramel...