Pancake rose
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Such pretty roses, you can cook pancakes. To do is a snap, and the result will delight both children and adults.
Ingredients for Pancake rose
- Chicken egg - 2 PCs
- Flour - 2 tbsp
- Starch - 2 tbsp
- Salt - to taste
- Milk - 250 ml
- Vegetable oil - 1 tbsp
- Chocolate milk - 50 g
- Sugar - 50 g
- Butter - 50 g
- Chicken egg
- Flour
- Starch
- Salt
- Milk
- Vegetable oil
- Chocolate milk
- Sugar
- Butter
Step by step instruction of cooking Pancake rose
Шаг 1
Egg whisk with a pinch of salt. Add the flour and starch, mix well.
Then gradually add the milk and mix well until smooth.
Then pour in the oil.
Шаг 2
Fry thin pancakes.
Each pancake grease with butter and sprinkle with sugar.
A pancake folded in half, then in half. Then cut as shown in the photo.
Each pancake will get 2 roses: small and large.
Шаг 3
Chocolate melt in a water bath. You can use a bright thick jam. The resulting "pancake ring" cut side up. On the edge of the pancake, apply the brush with jelly or jam. Then turn the roulade, forming a rose.
Шаг 4
Then place the roses on a dish and decorate as desired.
Шаг 5
Here, roses with colored chocolate.
Шаг 6
But here only with yellow and sprinkled with pink sugar.
Шаг 7
Bon appetit!