Dessert "Winter rose"
117 40 минут 7 порции
On the Internet saw an extraordinary photo and found that it is simple, elegant, delicious and flavorful dessert! On Friday evening, after a week of work - what you need. This dessert creates a refined atmosphere of comfort and celebration! In short, I am again all excited than to share with you! Help yourself!!!
Ingredients for Dessert "Winter rose"
- Apple - 2 PCs
- Sugar - 3 tbsp.
- Water - 100 ml
- Powdered sugar - 10 g
- The dough is flaky unleavened - 500 g
Step by step instruction of cooking Dessert "Winter rose"
Apples sliced thin slices, I thought and took the shredder - came out very well
Of water and sugar made a syrup and Apple slices prevarila portions (thin, thought to not become lumpy) for 45 seconds
The dough is cut to form rectangular cutting Board and cut into strips about 2-3cm in width
Put the Apple slices on the dough, slightly overlapping
Gently start to fold the strips
Roses I held together with toothpicks, then it was convenient to lay out on a baking sheet
The pan dimmed baking paper.. the oven warmed up to 180 degrees and bake 20 minutes
Spread on a dish
Lightly sprinkle powdered sugar...
(had to add cinnamon... now just got)
Girls! Toothpicks remove once baked!))) Now the husband was surprised "ingredient")))