Sugar buns
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Recipe taken from the tasty blog. The buns are soft, airy and delicious!
Ingredients for Sugar buns
- Milk - 220 g
- Sugar - 100 g
- Yeast - 1 tsp.
- Butter - 100 g
- Chicken egg - 1 piece
- Salt - 0.5 tsp.
- Flour - 350 g
- Vegetable oil - 30 ml
- Milk
- Sugar
- Yeast
- Butter
- Chicken egg
- Salt
- Flour
- Vegetable oil
Step by step instruction of cooking Sugar buns
Шаг 1
Ingredients..
Шаг 2
Heated the milk to about 40 degrees, dissolve the sugar and yeast. Allow to stand for 10 minutes.
Шаг 3
Melt butter, mix it with the beaten egg, pour in milk-yeast mixture, stir.
Шаг 4
Sift flour with salt and knead the soft lipoate dough. Add 1 tbsp oil and the dough ceases to stick.
Шаг 5
Abenaim the dough, roll out to a rectangle, previously sprinkled the table with flour, grease with vegetable oil and sprinkle with sugar.
Шаг 6
Turn into the roll, starting with wide side. And cut into slices the width of two fingers.
Шаг 7
Now each piece of cut not to end AI...
Шаг 8
Expandable
Шаг 9
Put the buns on the baking tray lined with parchment paper, grease with egg and put in a preheated 180 degree oven. Bake for 20-25 minutes until Browning.
Шаг 10
Vooot such beauties are on the way!