Bean-mushroom filling for crepes
173 30 минут 2 порции
I suggest you make the pancakes a delicious and hearty stuffing. Pancake with the stuffing is a great lunch or dinner.
Ingredients for Bean-mushroom filling for crepes
Step by step instruction of cooking Bean-mushroom filling for crepes
Here on photo products for the filling. I already got the bean mashed potatoes, just boiled beans with chopped blender, we need 1 Cup. The mushrooms I use dry, them get fragrant, but you can take any. Dried mushrooms, pour hot water and give to sodden 30 min.
Mushrooms and onion cut into approximately equal cubes.
In a pan heat 2 tbsp oil Oleina.
Fry onions with mushrooms until tender.
Add the bean puree and heat everything together for 3-4 minutes. The stuffing is ready.
Warm up a pancake pan and grease with vegetable oil Oleina.
Fry the pancakes. They can be cooked according to your recipe, I have at the moment is pancakes on the serum.
Ready pancake spread the filling, distribute it all over the pancake and roll the pancake tube.