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Chicken curry

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Chicken curry

Chicken curry is a very delicious dish, as the bird goes well with this seasoning. Curry brings out the flavor of chicken meat, gives it a peculiar flavor, flavor, flavor.


Cooking time- Number of servings-

Ingredients for Chicken curry




Step-by-step instruction of cooking Chicken curry


Step 1

Peel the onion and finely chop it.


Step 2

Pour oil in a pan and heated it.


Step 3

Peel garlic and finely chop it.


Step 4

Grind the ginger.


Step 5

Arrange the onion to the pan, stir and fry. Then add to the pan with onion garlic and ginger. Stir and fry until they are soft.


Step 6

Start cooking the curry paste. To do this, take the curry powder.


Step 7

Add tomato puree, mix well until smooth.


Step 8

Add turmeric and paprika.


Step 9

Stir it carefully.


Step 10

Chop the chili pepper.


Step 11

Add to "peretarka" chili and pasta.


Step 12

Mix everything together and simmer about 3 minutes.


Step 13

Cut the chicken in small pieces and add them to the pan. Fry all for 5 minutes, stirring constantly so the chicken had the same color on all sides.


Step 14

Pour water, add salt, cover with a lid and cook on slow or medium heat for another 20-25 minutes. Stirring occasionally.


Step 15

Add the yogurt (sour cream), promoseven for another 5 minutes.


Step 16

Your dish is ready. As a garnish perfect rice.
Bon appetit!