Continue to translate and to learn recipes from the Chinese food site. At this time, has prepared a very simple dish.
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Cod cut into steaks, season with salt and pepper and leave for 20 minutes. Steam for 15-20 minutes
To make the sauce: in a pan, mix sesame oil, oyster sauce, water. Bring to a boil. Water is necessary so that the sauce was quite liquid.
Lay the cod on a plate, pour the sauce, sprinkle with green onions.