1. Salads
  2. Salads made of meat
  3. Salads, meat offal
All recipes » Salads » Salads made of meat » Salads, meat offal

Salad "Yaroslavl"

Salad "Yaroslavl"

The recipe for this salad, shared with me the wife of my brother. She, in turn, tried this salad in a cafe during a trip to Yaroslavl, hence the name. The salad is very tasty and healthy. I think it will also be interesting to those who follow the figure.

Cooking time 40 minutes Number of servings6

Ingredients for Salad "Yaroslavl"

Step-by-step instruction of cooking Salad "Yaroslavl"

Step 1


Step 2

Language boil, peel and cool, cut into cubes. I was about 800 gr. I took 2/3 of it, the rest husband Schumacher.

Step 3

Salad to tear. I took 8 leaves from the beam.

Step 4

Pepper cut into cubes. I, unfortunately, was only the pepper is red in color, the salad looks prettier if you add peppers of different colors, 1/4 yellow, green, red and orange.

Step 5

The cherry tomatoes cut into quarters.

Step 6

Onion half-rings.

Step 7

The garlic through a press or finely chop.

Step 8

To cut the parsley.

Step 9

Add salt, pour vegetable oil, mix well. Sprinkle with sesame seeds.