Pancakes stuffed with cabbage and mushrooms

145 - 30 минут 4 порции

Pancakes, prepared according to this recipe is thin and delicate. Stuffing comes out flavorful and juicy.

Ingredients for Pancakes stuffed with cabbage and mushrooms

Step by step instruction of cooking Pancakes stuffed with cabbage and mushrooms

Шаг 1

To make pancakes combine milk, egg, salt, sugar, vegetable oil.

Шаг 2

Add the sifted flour. Mix until a homogeneous dough. I whipped it with a mixer.

Шаг 3

Pour the batter in a thin layer on hot pan and bake until done. Pancakes put on a plate and grease with butter. Cover with a lid.

Шаг 4

To prepare the filling, onion peel, cut into dice and fry for 1-2 min in a pan with sunflower oil.

Шаг 5

Add to the onions very thinly sliced cabbage and grated on a coarse grater carrots.

Шаг 6

Mushrooms are very finely chopped. Add the mushrooms to the cabbage. Cook over medium heat, stirring occasionally, 5 minutes without a lid, and then cover with a lid and cook for another 8-10 minutes until tender.

Шаг 7

Add to the pan the cut into dice boiled eggs and finely chopped dill. Season with salt and pepper.

Шаг 8

In the middle of each pancake put 2 tbsp filling.

Шаг 9

Roll the pancake envelope.

Шаг 10

Fry the envelopes on both sides in a mixture of butter and sunflower oil (1:1) until Golden brown.

Шаг 11

Turned out flavorful and juicy pancakes.

Bon appetit!