Pancakes on culese grandma recipe

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And the pancakes my grandmother was notable: a smooth, yellow, aromatic, smooth surface and lots of holes... Everyone who tried it was delighted... And she shyly said: "Yeah, well it Kulesza"... for a Long time I was looking for grandma's recipe, finally found it... Cooking them in the evening, in the morning for Breakfast baking. I slightly adapted the technology of cooking, leaving the same ingredients. Try!!!

Ingredients for Pancakes on culese grandma recipe

Step by step instruction of cooking Pancakes on culese grandma recipe

Шаг 1

Millet, pour hot water and cook gruel (until soft millet). Of course, I understand that Kulesh called dish of Ukrainian cuisine, which is based on millet, but in the area where my grandmother lived, Kulesh called millet boiled in milk, water or broth.

Шаг 2

Semolina pour 1.25 cups of warm milk.

Шаг 3

In the semolina mixture, add 1 egg, vegetable oil, salt, sugar.

Шаг 4

Combine the semolina mixture with the Kulesh.

Шаг 5

In 1/4 Cup of warm milk dissolve the yeast and pour in the gruel.

Шаг 6

Gradually add the sifted flour, kneading dough is something between pancakes and pies. At this point, the grandmother left the dough until morning. I heated the oven to 60 deg. and to put the covered dough.

Шаг 7

After the dough has increased in size by 2-3 times, dilute it with 2 cups of warm milk.

Шаг 8

Beat the egg, send in the dough, and vinegar gashenuyu soda. Mix well. Leave for 15-20 minutes and then make pancakes.

Шаг 9

Then bake your pancakes. From above to grease with melted butter.