Jam tart "Usual-unusual"

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- I own a lot of jam! - always think when I look in the pantry) new crop of fruits and berries, and the pantry have to loose! So I often bake pancakes, cakes, muffins, biscuits and jam tarts))) I think, not only I have large stocks of bored of jam))) Today I want to share a recipe for a simple pie with my favorite raspberry jam is to cook simply and quickly, tasty and a lot! A normal pie an unusual pitch!

Ingredients for Jam tart "Usual-unusual"

Step by step instruction of cooking Jam tart "Usual-unusual"

Шаг 1

1 Cup = 250 ml

Put to heat the oven for 200 degrees,
the dough is done very quickly)

Mix egg + sugar + milk + vegetable oil + slaked soda + vanilla + flour.

I add sugar to the dough only 100 grams and so the cake is very sweet from the jam! If you have a jam tart, more sugar)

Шаг 2

All mix well! It turns out thick dough.

Шаг 3

Prepare the form: lubricated or covered with paper.
I have a form 38х23 see

Put to bake in a preheated 200 degree oven for 30-40 minutes.
Readiness check wooden skewer.

Шаг 4

Here such it turns out rosy)

Wait, when completely cool!

Шаг 5

Get out of shape.
Cut carefully with a long knife thin top layer.

Шаг 6

Plump bottom layer spread on a dish (I put it back into the form I prefer).

The top thin layer and cut into squares.

Шаг 7

Grease the bottom cake with our sour cream.
I grease no sugar, but a sweet tooth can add)

Шаг 8

Cut squares, mix with jam.
I have raspberry jam.
Jam you can take any, not very liquid.

Шаг 9

Put the resulting mass on the bottom cake.

Шаг 10

It turns out like this!

Шаг 11

Sprinkle on top coconut.
For me it is very delicious and aromatic combination of raspberry jam and coconut!

But can coconut be replaced according to your wishes and taste!

Шаг 12

Put in the fridge to soak for a few hours.
I stood 4 hours, soaked well.

Photo in section)

Шаг 13

Close-up)

Шаг 14

All a pleasant appetite!