This salad is incredibly easy and very juicy. This dish of Azerbaijani cuisine. Help yourself!
|Cooking time 90 minutes||Number of servings 4|
Pre-boil the beef. We will prepare our ingredients.
Beef cut into strips.
Cucumbers cut into strips.
Cabbage cut into small pieces and spread on the bottom of our bowl, just a little salt, and drizzle with olive oil.
In the original salad first laid out a layer of lettuce (maybe anyone is interested, and suddenly want to try!)
Our cabbage put meat with onions and cucumber.
Tomatoes cut into slices, and spread in a circle of our dishes.