Offer to make pancakes to juicy, bright and healthy toppings of fresh vegetables.
|Cooking time 30 minutes||Number of servings -|
In the photo the necessary products. Spices you can use any flavor, I have Basil and Adygei salt, it with spices, and freshly ground black pepper.
Onion peel and cut into strips along the bulb. Bell pepper also cut into long strips.
In a deep frying pan, heat vegetable oil Oleina. Fry the onion with the pepper until soft, 7-8 minutes.
In the fried vegetables, add chopped tomatoes, spices, salt and cook all together for 5-7 minutes
For pancakes pancake pan greased with vegetable oil Oleina.
Fry small pancakes plump type pancakes.
On half of the pancake put 1-2 tablespoons of vegetable toppings.
Cover with the other half of the pancake.
Suggest to serve these pancakes with green sauce, the recipe of which can be seen here http://www.povarenok .ru/recipes/show/102 832/