Pancakes stuffed with marinated mushrooms with vegetable oil and sour cream.
|Cooking time 30 minutes||Number of servings 6|
Break the egg into a container, add sugar, salt, soda at the tip of a knife, a glass of milk, a Cup of boiling water. Beat with a mixer.
Add the vegetable oil.
Add the flour in parts, stirring constantly with a mixer, until it forms a dough consistency of liquid sour cream. Bake pancakes.
Rinse mushrooms, add a tablespoon of vegetable oil.
Add the mushrooms sour cream, mix well, the stuffing is ready!
Stuff the pancakes.
Bon appetit! Very tasty, one even "did not live" to your "selfie".