Baked quince with meat and rice

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Stunning combination of fragrant wild rice, quince and meat makes this dish just wonderful.

Ingredients for Baked quince with meat and rice

Step by step instruction of cooking Baked quince with meat and rice

Шаг 1

Quince wash, wrap in parchment and bake in the oven for 20 minutes at 200 C.

Шаг 2

Cook the rice as directed on package.

Шаг 3

Quince pulls it softer. We take out the middle making a recess.

Шаг 4

To the cooled rice add the mince, chopped red onion, raisins, a little salt and pepper. You can add the removed midway quince chopped her.

Шаг 5

Fill with the prepared stuffing quince, sprinkle with sumac and bake for 20 minutes in the oven at 200 C.