Pancake pie with cottage cheese-walnut stuffing

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Pancake pie with cottage cheese-walnut stuffing to cook simply and quickly. A pie baked in the oven, and it turns out very tender, but with a brownish crust. This warm dish is a good option for a hearty Sunday Breakfast for the whole family.

Ingredients for Pancake pie with cottage cheese-walnut stuffing

Step by step instruction of cooking Pancake pie with cottage cheese-walnut stuffing

Шаг 1

For cooking pancakes, make the batter for any recipe, with the addition of vegetable oil TM "generous gift".

Шаг 2

Bake pancakes.

Шаг 3

Prepare the ingredients for Torino-nut filling.

Шаг 4

Curd wipe through a sieve.

Шаг 5

In cheese, add sour cream and beat with a mixer.

Шаг 6

Walnuts grind in a blender.

Шаг 7

Add the cottage cheese melted butter 40 g chopped walnuts, stir.

Шаг 8

Cheese-nut filling ready.

Шаг 9

Take a round shape with a diameter of 18 see the Form grease with vegetable oil TM "generous gift".

Шаг 10

Put on the bottom 3 of the damn overlapping their edges should go beyond the edge of the form.

Шаг 11

On pancakes put a little curd mass.

Шаг 12

Cheese-walnut stuffing, cover with pancake, if necessary, fold the edges.

Шаг 13

Continue to spread the pancakes, alternating with the cheese-walnut filling. (I did three layers of filling). Finish the Board with a pancake, smear it liberally with sunflower oil TM "generous gift".

Шаг 14

Cover the free edges of the first three pancakes, again, brush with sunflower oil TM "generous gift".

Шаг 15

Sprinkle with remaining nuts. Bake in the oven at 180 °C for 10-15 minutes.

Шаг 16

Then remove from the mold. The cake is ready.

Шаг 17

Decorate the cake with the nuts. Serve warm. Help yourself!