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Old new pilaf

Old new pilaf

The usual pilaf in a new way.

Cooking time- Number of servings-

Ingredients for Old new pilaf

Step-by-step instruction of cooking Old new pilaf

Step 1

Chop and fry the meat

Step 2

Chop the onion, grate the carrots

Step 3

Add onions and carrots to the meat, stir and stew for 10 minutes

Step 4

Add water, garlic.

Step 5

Add salt, cumin and barberries, and simmer 10 minutes

Step 6

Chop the prunes, celery and Apple.

Step 7

Add to zirvak.

Step 8

Fry and grind the cashews. Add to zirvak. To make a big fire.

Step 9

The mixture of the Rice bubble mix ("Mistral") to add to the pot, flatten, wait until the water sravnenia rice, reduce the heat to low. Cover with a lid and leave for 40 minutes.