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Old new pilaf

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Old new pilaf

The usual pilaf in a new way.


Cooking time- Number of servings-

Ingredients for Old new pilaf




Step-by-step instruction of cooking Old new pilaf


Step 1

Chop and fry the meat


Step 2

Chop the onion, grate the carrots


Step 3

Add onions and carrots to the meat, stir and stew for 10 minutes


Step 4

Add water, garlic.


Step 5

Add salt, cumin and barberries, and simmer 10 minutes


Step 6

Chop the prunes, celery and Apple.


Step 7

Add to zirvak.


Step 8

Fry and grind the cashews. Add to zirvak. To make a big fire.


Step 9

The mixture of the Rice bubble mix ("Mistral") to add to the pot, flatten, wait until the water sravnenia rice, reduce the heat to low. Cover with a lid and leave for 40 minutes.