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Pumpkin pancakes

Pumpkin pancakes

Surprise your loved ones with unusual pancakes.

Cooking time 40 minutes Number of servings4

Ingredients for Pumpkin pancakes

Step-by-step instruction of cooking Pumpkin pancakes

Step 1

Beat eggs with sugar (you can add a pinch of salt). Pour the sifted flour with the baking powder, mix well.

Step 2

Add chopped nuts, mix well. The resulting mass gradually dilute thick yogurt, stirring constantly.

Step 3

The flesh of pumpkin RUB on a coarse grater. Add to the dough grated pulp, zest and juice of half a lemon, mix well. Initially the dough may seem thick, but I had a very juicy pumpkin. If you have pumpkin are not juicy, add more buttermilk, the dough turns thick.
Prepared the dough in small portions on a frying pan with oil and fry on both sides until cooked. The table can be served sprinkled with powdered sugar.