Light, bright and healthy pancakes with unusual cream
|Cooking time 45 minutes||Number of servings 8|
Carrots grate on a fine grater and gently squeeze
Beat milk with egg and sugar
Pour milk-egg mixture into the carrots. Add oil "they"
Mix well. Gradually add the sifted flour with soda and baking powder
Bake pancakes on a dry pan from both sides. For the cream to cook oatmeal peanut brittle recipe http://www.povarenok .ru/recipes/show/102 912/, break them into small pieces
Grind in a blender
Add sour cream and again to scroll in the blender
Pancakes and serve with the cream. Bon appetit!