Dear cooks! I want to clarify that in the Italian style there will be pancakes and toppings! It's insanely delicious! You will certainly have to try this!
|Cooking time 60 minutes||Number of servings 10|
Make the dough. Egg whisk with sugar and salt.
Then add the sifted flour and stir until smooth.
Then add olive oil. I have a sunflower with olive TM "generous gift". Also add the Basil. Mix until smooth and enter the milk.
All mix until a homogeneous dough and put aside to infuse for 20-30 minutes. If the dough will be thick, add a little boiling water. If watery - flour.
Meanwhile, dice cheese and ham. Mixing them is not necessary.
This stuffed yet all, because we have it - fast freezing. Now we need to bake pancakes, then quickly place the filling in the finished pancakes.
The pan, grease with vegetable oil (TM "generous gift"). Pour the pancake batter into the pan and fry until cooked on medium heat. Then turn over and fry from the other side. The pancakes are ready.
You can now finish preparing the filling. Ham is fried until it will turn brown in 1 tbsp butter.
In another pan, melt remaining butter (2 tbsp), add flour and fry, stirring constantly 3 min.
Then pour in the cream and then simmer, simmer for another 2 minutes, Add the mozzarella and remove from heat (!). Mix all until dissolved cheese. It is very fast.
Look how nice we turned out! Well they might, these pancakes? So, eat?! :) To the pan mass does not stick, do not worry.
Then take a tablespoon and quickly stuffed with pancakes. Mass can pinch off with your hands or with scissors.
Our delicious pancakes in the Italian style is ready!