Cakes with banana-rice pudding
143 - -
Ingredients for Cakes with banana-rice pudding
- Figure - 1 Cup.
- Milk - 4 Stak.
- Banana - 1 piece
- Yolk egg - 1 piece
- Butter - 100 g
- Cookies - 6 PCs
- Dark chocolate - 1 piece
Step by step instruction of cooking Cakes with banana-rice pudding
Take a mixture of quinoa mix
Add milk to the mixture of cereals, salt and cook until grits are not too soft and milk fully absorbed.
Mash the banana with a fork, add to porridge banana and sugar. Mix well. Cook a further 2 minutes.
Mix with yolks and 80 g butter, softened. Turn off the heat. Leave to cool slightly.
Add the remaining oil. Grind into crumbs.
Crumbs 1 tablespoon compacted in the mold
Melt the chocolate in a water bath or the like.
Pour 1 tbsp of chocolate on top of Packed cookies. Put into the refrigerator
After 30 minutes, remove from refrigerator, remove the capsules. Banana pudding cooled ball blender for greater uniformity.
Pudding spread on top of chocolate.