1. Cakes
  2. Pancakes
  3. Filling for pancakes
All recipes » Cakes » Pancakes » Filling for pancakes

Pancake dessert "Chocolate and cheese"

47
Pancake dessert "Chocolate and cheese"

Delicate dessert with two fillings-salt air jelly, resembling melted ice cream. A wonderful combination of cheese and chocolate with thin pancakes will satisfy both adults and children. Plus 2 version of the submission


Cooking time 80 minutes Number of servings8

Ingredients for Pancake dessert "Chocolate and cheese"




Step-by-step instruction of cooking Pancake dessert "Chocolate and cheese"


Step 1

First, bake the pancakes. Beat eggs with sugar, salt and melted butter


Step 2

Add grated cheese and stir well to avoid lumps


Step 3

Pour the milk, add the sifted flour and baking powder. Let the dough rest for 20-30 minutes.


Step 4

While it is possible to make chocolate pudding. For this milk put 2 tablespoons of sugar diluted in a small amount of hot water, cocoa. Stir in 50 ml of water starch


Step 5

Bring the milk to a boil. When it boils, pour a thin stream of starch and boil for a few minutes. Leave to cool


Step 6

Pan greased with vegetable oil "generous gift" and bake pancakes with two sides


Step 7

Here are the crepes


Step 8

For cottage cheese cream curds, sour cream and 2 tablespoons sugar whisk immersion blender


Step 9

For filling dissolve gelatin according to instructions. Whisk yogurt, sour cream and sugar for a few minutes. Then a thin stream pour gelatin and beat for another couple of minutes


Step 10

Each pancake grease cream cheese, spread on top of pudding. For the first option serves to minimize the pancakes tube


Step 11

Shape cover with cling film and put the pancakes tightly to each other. Pour kefir-sour cream mixture and put into the refrigerator to solidification


Step 12

For the second option also pancakes grease filling and voracity "basket". To put it in a Cup in 3 pieces and also pour the kefir-sour cream mixture


Step 13

Bon appetit!