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Beef stew with potatoes

Beef stew with potatoes

Gave me znachitstsa, very required a pressure cooker. But, like any girl that want that I wanted her, but what to do with it..? :-) In General, anything original stew came up. It was very tasty. Sure in a regular pot or a slow cooker, too, will be Very! Meat tagooooo soft! Help yourself!

Cooking time 60 minutes Number of servings5

Ingredients for Beef stew with potatoes

Step-by-step instruction of cooking Beef stew with potatoes

Step 1

The meat is cut into cubes.

Step 2

Parsley finely chop.

Step 3

The butter melts. I added a little extra olive oil.

Step 4

Put the beef and fry.

Step 5

Add the onions, sprinkle with flour, stir.

Step 6

Add parsley, cream, Bay leaf, cloves, garlic through a press, salt-pepper. Cover and simmer 30 minutes until ready meat. If You are cooking in a regular pot-focus on the meat.

Step 7

Open and add the potatoes, diced. Close and simmer for another 8 minutes. In a pressure cooker this time is sufficient.

Step 8

Serve with sour cream and greens.