Look how handsome pancake cake! Brighten up your any occasion! The perfect combination of chocolate pancakes with cream and strawberry jelly on the agar! Well, very tasty!
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Begin assembling the cake. Do everything quickly so that the agar is not frozen. Take a detachable form, to cut her pancakes. I have 10 pancakes,5 white and 5 black. Put the first pancake is chocolate spread with cream, then the white pancake, cream, then chocolate, continue alternating
In the middle of the cake pour half the filling of strawberries, then another pancake, cream, and continue until the pancake over. From top to pour strawberry filling
Put in the refrigerator until fully cured.
1. For the test, dilute the milk with water
2. Add the sugar, salt, eggs
3. Beat with a whisk
Add the oil.
Gradually add the flour, vanilla and mix with a whisk to avoid lumps
Divide the dough into halves, into half of the dough add cocoa, stir, if the dough gustavito, add a little water
Bake the pancakes, first white dough
Then bake the chocolate dough
Defrost strawberries, cut into pieces
Dissolve 1 tablespoon of agar-agar in a glass of water and leave to swell for 15 minutes. Then put water on the fire and stirring constantly, bring the agar-agar to a boil, remove from heat and let cool slightly
At this time, in a saucepan put the strawberries, sugar, water. Heat, as the mass comes to a boil, remove from heat.
Whip the cream with the icing sugar and vanilla until stiff
A thin stream add half the agar-agar and whisk.
The other half of agar-agar add the strawberries, stir