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Chocolate pancake cake for Oleina

Chocolate pancake cake for Oleina

Look how handsome pancake cake! Brighten up your any occasion! The perfect combination of chocolate pancakes with cream and strawberry jelly on the agar! Well, very tasty!

Cooking time- Number of servings-

Ingredients for Chocolate pancake cake for Oleina

Step-by-step instruction of cooking Chocolate pancake cake for Oleina

Step 1

Begin assembling the cake. Do everything quickly so that the agar is not frozen. Take a detachable form, to cut her pancakes. I have 10 pancakes,5 white and 5 black. Put the first pancake is chocolate spread with cream, then the white pancake, cream, then chocolate, continue alternating

Step 2

In the middle of the cake pour half the filling of strawberries, then another pancake, cream, and continue until the pancake over. From top to pour strawberry filling

Step 3

Put in the refrigerator until fully cured.

Step 4

1. For the test, dilute the milk with water

Step 5

2. Add the sugar, salt, eggs

Step 6

3. Beat with a whisk

Step 7

Add the oil.

Step 8

Gradually add the flour, vanilla and mix with a whisk to avoid lumps

Step 9

Divide the dough into halves, into half of the dough add cocoa, stir, if the dough gustavito, add a little water

Step 10

Bake the pancakes, first white dough

Step 11

Then bake the chocolate dough

Step 12

Defrost strawberries, cut into pieces

Step 13

Dissolve 1 tablespoon of agar-agar in a glass of water and leave to swell for 15 minutes. Then put water on the fire and stirring constantly, bring the agar-agar to a boil, remove from heat and let cool slightly

Step 14

At this time, in a saucepan put the strawberries, sugar, water. Heat, as the mass comes to a boil, remove from heat.

Step 15

Whip the cream with the icing sugar and vanilla until stiff

Step 16

A thin stream add half the agar-agar and whisk.

Step 17

The other half of agar-agar add the strawberries, stir