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Pancake pie " A La khachapuri"

Pancake pie " A La khachapuri"

Carnival!!! Pancakes, cheese, cheese, what could be better!!! And if all together, it turns out awesome delicious!

Cooking time 90 minutes Number of servings6

Ingredients for Pancake pie " A La khachapuri"

Step-by-step instruction of cooking Pancake pie " A La khachapuri"

Step 1

Knead the dough for pancakes, in 500 ml of warm milk, add salt 1/3h. L., sugar 1H. l, 1pc egg, all mix well and slowly dobbelaer the flour to form a batter without lumps. At the end add the vegetable oil 2 tbsp

Step 2

Fry the pancakes in a well heated pan on both sides, I came up with 12 pieces.

Step 3

Turn on the oven to heat to 200 degrees. Make filling for the pie, the cheese, grated on a fine grater cheese 150g (50g for filling reserve), salt and greens and stir.

Step 4

Take a round baking pan, grease with butter and sprinkle with semolina or breadcrumbs. Stuff the pancakes with the stuffing and put the pancakes in a circle with snail.

Step 5

Make the filling for the pie, 150 ml of milk mixed with 2 eggs, grate the remaining cheese in there, mix everything and pour our cake.

Step 6

Put in oven at 200 for 30 minutes until Browning! Taken out after cooking the cake, allow it to cool and cut into slices! Bon appetit!