Cake "Napoleon in shock"

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Yes, do not swear, another, 101 "Napoleon" on this site, not from saying "fu", view a recipe, and suddenly IT's him. My boys-gourmets cakes recognize only home "Napoleon" so, by long-term experiments were found the recipe for the perfect dough for cakes "Napoleon" - airy, delicate, crisp. And cream, we caught on "Napoleon" in 3 variations and each household was given its name in order to distinguish. As you know, the classic "Napoleon", "Napoleon Bonaparte" and "Napoleon in shock". "Napoleon in shock" are, and of the other two variations will be told in the end. If you love "Napoleon", as we are, please come in, explore, take on arms!

for New Yearfor 8th of Marchfor birthdayfor Christmasfor 23rd of Februaryfor Valentine's Day

Ingredients for Cake "Napoleon in shock"

Step by step instruction of cooking Cake "Napoleon in shock"

Шаг 1

Take the egg, slightly beat it with a fork.

Шаг 2

Add to flour mixture.

Шаг 3

Add sour cream.

Шаг 4

Add Apple cider vinegar. Yes, that Apple! With the usual vinegar, even diluted, the cakes get a lot tougher. Then quickly knead the dough. Look for the flour, perhaps a little should be added.

Шаг 5

The dough was delicate, soft, slightly stick to hands is not scary, it is better to pour flour when rolling out dough. If you shift the flour when mixing the dough, the cakes are also hard and dry.

Шаг 6

Cut from the dough piece and roll out to a thin pancake.

Шаг 7

The cropping shape the future of cake. I have this is a common dish, specially "living" in house "Napoleon" diameter 24 cm..

Шаг 8

Here is a billet of cake we got. Pinned her with a fork, often, do not hesitate. The workpiece is sent on the baking sheet in preheated to 200 degrees oven for 5-7 minutes, look at your oven.

Шаг 9

Bake until Golden brown - these are the gentle air bubble cakes we make. Remove them carefully from the pan - cakes tender and leave to cool.
With this technology baked all the cakes.

Шаг 10

While baked cakes, without wasting time, take the chocolate - this time I have small tiles and their three on a coarse grater. That is three. I tried to cut chocolate with a knife - pieces that are too big and heavy, knocked out of the way slojnosti cake. Grated chocolate refrigerate, wait in the wings.

Шаг 11

Then prepare the cream: butter room temperature beat until fluffy.

Шаг 12

Open the can of condensed milk - do not save on your favorite.

Шаг 13

Add condensed milk to the butter portions, so that the cream does not exfoliate. There also add vanilla.

Шаг 14

By this time our cakes are ready. 14-16 turns out that these ruddy beauties are a number of cakes depends on how thin you rolled the dough, but not less than 14. Most importantly, at this point not to admit to them tasters, because already at this stage, the cakes are incredibly tasty.

Шаг 15

Take out of the refrigerator our cream and chocolate, this is it.

Шаг 16

Start assembling the cake. I gather in tortise with a lid. We do "Napoleon in shock" - explain the trick: divide the number of resulting cakes into 4 pieces. Take the cake, spread it with cream - about 1-1,5 tablespoons 1 cake.

Шаг 17

Sprinkle 1 tbsp of grated chocolate. This procedure is done with 4 layers.

Шаг 18

Then, when the fifth layer, press the layers with your hands, "puddling" them. Do not regret, the cakes are broken, crunch.

Шаг 19

So it turns out.

Шаг 20

The next 4 just Korzh coat with cream and chocolate do not add. Making the cakes. Then the next 4 Korzh coat with cream and sprinkle with chocolate making.
The remaining 4 Korzh coat with cream without the chocolate-making... and our "Napoleon in shock" is ready.

Шаг 21

Decorate the cake as you please and where it will take imagination. To do this, "Napoleon" I do oil chocolate cream (aka shocked). This time my imagination enough for that kind of decoration. The finished cake put into the refrigerator. I clean at night, but not necessarily, because he does not have impregnated, cakes-you get tender and without impregnation.

Шаг 22

Here is our cake the morning before the trip to the festival, where it was cut and "degustieren" my food lovers who after eating said it was the song, not the cake!

Шаг 23

Well, it razrezik get us "Napoleon in shock"

Шаг 24

Here it is closer: all layers visible with the chocolate and without. Help yourself!

Шаг 25

Another slice... trust me, you will not be able to refuse the Supplement.