Green sauce with eggs and potato pancakes
0.7k 5 минут -
The verdure sauce, sour cream and red caviar is very fast to cook and perfect to potato pancakes.
Ingredients for Green sauce with eggs and potato pancakes
- Sour cream - 150 g
- Vegetable oil - 1.5 tbsp
- Dill - 30 g
- Parsley - 30 g
- Green onions - 20 g
- Mustard - 3/4 tsp.
- Lemon juice - 1 tsp.
- Caviar - 5 tsp.
- Potatoes - 6 PCs
- Chicken egg - 1 piece
- Flour - 3 tbsp.
- Milk - 3 tbsp.
- Salt
- Vegetable oil
- Sour cream
- Vegetable oil
- Dill
- Parsley
- Green onions
- Mustard
- Lemon juice
- Caviar
- Potatoes
- Chicken egg
- Flour
- Milk
- Salt
- Vegetable oil
Step by step instruction of cooking Green sauce with eggs and potato pancakes
Шаг 1
For the sauce put in the blender cream
Шаг 2
Greens chop and add to the sour cream
Шаг 3
Add the vegetable oil TM"they"
Шаг 4
Add the lemon juice, mustard
Шаг 5
Beat with a blender until smooth
Шаг 6
Add the caviar and mix gently with a spoon
Шаг 7
The sauce is ready-put it in the fridge and to cook him pancakes.
Шаг 8
This sauce is perfect to potato pancakes.
For pancakes potatoes to grate for Korean carrot (or a coarse grater)
Шаг 9
Add the egg, milk and flour-mix well. Salt put to taste, considering the salinity of red caviar
Шаг 10
On a heated pan pour vegetable oil TM"they"
Шаг 11
And to fry the pancakes.
Шаг 12
When the pancakes to get the sauce and serve