Want to offer a filling for pancakes from delicate and soft cheese and sweet marshmallow.
|Cooking time 15 minutes||Number of servings 10|
Prepare regular batter for pancakes from milk, eggs, sugar and flour. Adding sunflower oil, I have a TM Oleina.
Cheese rubs a little with a fork.
Marshmallows cut into cubes and add to the cream cheese. Add vanilla. Well with a spoon RUB the mass until smooth. Zephyr allows you to replace sugar.
Half of the pancake grease cheese-marshmallow ground and cover the other side. In the middle put 1-2 teaspoons of filling (it will be the middle of the roses).
In the middle of a roses, put a hazelnut. With the Rest of the pancakes do the same. Roses with chocolate-marshmallow filling is ready for serving.
Enjoy your tea!