Brioche French cream

212 - 180 минут 14 порции

Good day! This is the first I have laid out the recipe. Please do not judge strictly:))) the Preparation of these biscuits is very simple, but the result will reward the effort! The dough is tender melts in your mouth, silky custard inside. The recipe I have taken from the site Love govit

Ingredients for Brioche French cream

Step by step instruction of cooking Brioche French cream