Cupcake hazelnut with cocoa

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This recipe will appeal to fans of baking with nuts.

Ingredients for Cupcake hazelnut with cocoa

Step by step instruction of cooking Cupcake hazelnut with cocoa

Шаг 1

Prepare the necessary products

Шаг 2

Proteins separated from the yolks. Proteins are put away in the fridge.

Шаг 3

Nuts grind

Шаг 4

Lemon wash, dry and grate with the peel on a grater.

Шаг 5

Softened butter to mix with half the norm of sugar (2 tbsp)

Шаг 6

One by one add the yolks, continuing to pound mass.

Шаг 7

Then add the nuts, grated lemon and mix well.

Шаг 8

Add flour with baking powder and cocoa and stir again

Шаг 9

Chilled proteins vzbit with the remaining sugar in a solid foam

Шаг 10

In the dough beaten egg whites and gently stir it, lifting the spoon from the bottom up.

Шаг 11

Put the dough in a greased and flour a baking pan. bake the cake at 180 degrees for 30 minutes (focus on your oven

Шаг 12

The finished cake remove from the oven, cool and remove from forms. chocolate melt in a water bath.

Шаг 13

Pour chocolate cupcake and treat

Шаг 14

Bon appetit!