The curd with apricots
144 60 минут 4 порции
Quick and simple in execution recipe, let me bring to your attention. The cheese is very necessary and useful for our and especially your child's body, and cheese in a classic performance does not always turn out, much depends on the quality of cheese... From such a curd will not be able to refuse any one capricious, especially inside a tasty filler!
Ingredients for The curd with apricots
- Curd - 250 g
- Chicken egg - 1 piece
- Sugar - 1 tbsp
- Yogurt - 3 tbsp.
- Salt - 1/4 tsp
- Semolina - 3 tbsp.
- Apricot - 6 PCs
Step by step instruction of cooking The curd with apricots
In a large bowl mash cottage cheese with yogurt, add the egg, salt, sugar.
Add the semolina and knead well. Leave for 10 minutes.
Apricots cut into small pieces. If you are using fresh fruit, they must first be blanched in boiling water for 2-3 minutes and peel.
Add the apricots to the cheese mass, stir and put in molds, previously lightly sprinkle them with water. Bake for 40-45 minutes at 180 degrees.