Delicious muffins with sausage and cheese

0.5k - 120 минут 9 порции

These muffins I saw in the transfer "Control purchase" chef Marina Cherkasova. Baked many times. The taste is pleasant, tangy due to podkapotnogo cheese and garlic.

Ingredients for Delicious muffins with sausage and cheese

Step by step instruction of cooking Delicious muffins with sausage and cheese

Шаг 1

The necessary ingredients

Шаг 2

Mix the flour with yeast, salt, sugar and slowly pour warm water knead the dough (I make in the blender), put in a warm place for 1-1,5 hours (I put in a slow cooker), mode "Control" at 35* for 1 hour.

Шаг 3

Meanwhile, RUB cheese on a coarse grater. Finely chop 2 large cloves of garlic. add the mustard, mix well.

Шаг 4

Coming up the dough in the bowl. add the prepared cheese.

Шаг 5

All knead well (with your hands).

Шаг 6

Start shaping the rolls. The dough will turn in "sausage" we will cut into portions (you can do smaller, but I made bigger), roll into a ball.

Шаг 7

Cover a baking sheet with parchment and spread our rolls with egg and sprinkle with sesame seeds.

Шаг 8

Put in a preheated 180-190* the oven and bake for 30 min.

Шаг 9

Dinner, lunch, Breakfast, do "sandwiches" with greens, a variety of pates, sauces, instead of bread. Today I served for dinner with fried eggs. And you can just a glass of tomato juice.