Banquet meatballs

191 - 40 минут -

Just think, even small meatballs with a surprise in a fragrant tomato sauce can be transformed under the influence of enchantment!... Or the magical transformation of meatballs on the ball, Cinderella.;)

Ingredients for Banquet meatballs

Step by step instruction of cooking Banquet meatballs

Шаг 1

Soak the prunes in warm water.
Onions and capers are finely chopped.

Шаг 2

Minced meat+onion+egg+mixture of Provencal herbs+paprika+curry mixture+capers=knead well.
Figure (Mistral Japonica) to boil, cool.

Шаг 3

Add the rice to the mince and a good work properly by an.

Шаг 4

Cheese and prunes cut into small pieces.
Forming meatballs from minced meat, in the middle of each put a slice of cheese and a slice of plum.

Шаг 5

But and meatballs - handsome!

Шаг 6

Meatball roll in flour and fry in vegetable oil.
Then all folded up in a pan, pour some water and stew for 20 minutes.

Шаг 7

While meatballs are cooked, make the sauce.
Tomatoes cut into pieces and grate, so we simultaneously get rid of the skins and grind the tomatoes.
The resulting mass RUB through a strainer from the bones.
Cilantro and Basil finely chopped.

Шаг 8

To combine the tomatoes, cilantro, Basil, tomato paste, salt, sugar, olive oil and beat with a blender.
There is one secret: tomato paste we add not just. Pureed tomatoes have the ability over time to delaminate at a time as tomato paste acts as a liaison to the sauce and gives the sauce a flake.

Шаг 9

So, ladies and gentlemen, enjoy your meal and have fun at the ball, Cinderella!