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Casserole of macaroni

Casserole of macaroni

Very tasty casserole. The most important of available products and simple to prepare. When my husband came home from work, I thought that I baked a pizza))) the Smell is similar, and differs only in the composition of the pasta dough instead. Try necessary. Your men will appreciate!!!

Cooking time 30 minutes Number of servings12

Ingredients for Casserole of macaroni

Step-by-step instruction of cooking Casserole of macaroni

Step 1

Prepare the products. Boil pasta and let cool slightly. Mayonnaise, ketchup and garlic mix and combine with pasta. The sausage mode straws. Bulgarian pepper - cubes. Tomatoes - semirings. Cheese to grate on a coarse grater.

Step 2

Spread on a baking sheet. The first layer of pasta. The second sausage. The third bell peppers. Fourth - tomatoes. On top spread thin layer of mayonnaise and place in a preheated oven for 15-20 minutes at a temperature of 200 gr. (be guided by his oven).

Step 3

For 5 minutes until tender zapekanki, pull it out of the oven, sprinkle with cheese and bake until completely cooked through.

Step 4

Get the prepared casserole and sprinkle with herbs.

Step 5

All a pleasant appetite!