Very tasty casserole that the whole family eats with pleasure. Moreover, it is very simple and not expensive ingredients.
|Cooking time 60 minutes||Number of servings 6|
Chicken fillet cut into small cubes, add salt, pepper and ketchup, mix well and put into a form in which you prepare.
After you finely chop the carrot and bell pepper (if you took a large enough and halves)., send this layer in our form, sbryznuv (again, optional) lemon juice.
Now my clean katriel and cut it into thin slices, adding onion, chopped it finely and mix with the sauce.
The sauce is made of mayonnaise mixed with a small amount of ketchup, to which we add salt, pepper (to taste) and chopped garlic (again optional).
The resulting potatoes in the sauce, put another layer.
Now cover the top paligoy form and place into the oven for 40-45 minutes. (Almost to full readiness.)
After you remove and sprinkle cheese on top, in the oven until fully cooked.
Crispy crust of cheese remove the falgu;
If you want a soft, liquid cheese on top, reattach the falgu.