Baskets with a three-layer filling

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Very simple, and win-win baskets. Found this recipe a few years ago in one of the magazines. Added a little of my own. Now this is one of my favorite recipes.

Ingredients for Baskets with a three-layer filling

Step by step instruction of cooking Baskets with a three-layer filling

Шаг 1

Rastered margarine, yolks and sugar.

Шаг 2

Add baking soda, slaked vinegar, vanilla sugar and flour. Knead the dough, it turns out fat and should not stick to hands. Put the dough in the fridge for 15 minutes.

Шаг 3

Take out, roll out, cut out circles.

Шаг 4

Whisk the protein frosting: 1 Cup sugar 4 egg whites.
The cooled tarts spread the jam (I had Apple), a box about 1 tablespoon, more condensed milk boiled in the same spoon. On top of the cream protein.