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Ruddy chicken gizzards

Ruddy chicken gizzards

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Cooking time- Number of servings-

Ingredients for Ruddy chicken gizzards

Step-by-step instruction of cooking Ruddy chicken gizzards

Step 1

Cleaned chicken gizzards washed, coarsely cut (and not cut), boil 30 minutes

Step 2

Remove gizzards from broth

Step 3

In a pan heat the oil and fry a little onion and ginger

Step 4

In a pan, add soy sauce, salt to taste (if soy sauce is very salty, no salt is added), 3 ladle of broth, a few peas allspice. Bring to a boil

Step 5

Pour into a pan stomachs. Simmer on medium heat under a lid until almost complete evaporation of liquid.

Step 6

In the end, add a pinch of glutamate scenarios