Biscuit "Kikkoman"

161 - 180 минут -

Try the vegetarian biscuits with apples and potatoes. It is very hearty and delicious.

for Lent

Ingredients for Biscuit "Kikkoman"

Step by step instruction of cooking Biscuit "Kikkoman"

Шаг 1

Potatoes cleaned, cut into thin slices, cover with the sauce-marinade Kikkoman teriyaki. Leave to marinate for 2 hours.

Шаг 2

Oil mixed with soy sauce and juice.

Шаг 3

Mix two kinds of flour, pour oil mixture. Stir until obtaining moist crumbs.

Шаг 4

Pour the boiling water, knead soft non-sticky dough. Leave to rest in the refrigerator for 30 minutes.

Шаг 5

Roll out the dough into a large thin circle. I put in shape with a diameter of 25cm. Pinned with a fork.

Шаг 6

Apples are cleaned, cut into thin slices. Spread in a single layer across the surface of the dough (the edge remains free). Spread on top of potatoes, and his thin onion rings. Sprinkle with coriander.
Sprinkle with vegetable oil.

Шаг 7

Take out, sprinkle with chopped dill.

Шаг 8

Cut. Bon appetit!