Cottage cheese pie

439 - 45 минут 6 порции

Very simple and quick recipe of delicious pie. A great option for an evening tea party. Children was eating for both cheeks (even if the cheese in the usual form can not stand)! The recipe was shared by a colleague at work, as is the original recipe don't know, this is my interpretation!

Ingredients for Cottage cheese pie

Step by step instruction of cooking Cottage cheese pie

Шаг 1

Curd connect with egg, sugar, pinch of salt and leave aside

Шаг 2

In another Cup grind chilled (not frozen) butter, sprinkle with salt, pour the rest of the sugar, baking soda, sift flour. All chop with a knife.

Шаг 3

The next step is hands grind the flour with the butter into crumbs.

Шаг 4

2/3 of the test-chips distributed on a baking sheet (I put it no oil)

Шаг 5

Spread on top of cheese.

Шаг 6

The next step is the most beautiful - put the berries))) this time I used black currants

Шаг 7

From top to distribute the rest of the dough-crumb

Шаг 8

Bake for 30-40 minutes at 200°C until Golden brown.