Biscuits "Continuous use"

177 - 40 минут 23 порции

Girl, you got me in the briar patch don't throw, but first try :-)... Original cookies buckwheat flour, wonderful flavor, falls apart in your mouth...

Ingredients for Biscuits "Continuous use"

Step by step instruction of cooking Biscuits "Continuous use"

Шаг 1

Of the specified number turned 23 pieces 6 cm in diameter

Softened butter mixed with honey.

Шаг 2

Add eggs. Carefully mix (with a mixer).

Шаг 3

Mix three kinds of flour.

Шаг 4

The dry mixture is mixed with the egg-honey-oil mixture. Mix thoroughly.

Шаг 5

Shape the dough! It is very pleasant to the touch, elastic, does not crumble.

Шаг 6

Roll to a thickness of at least 0.5 cm
(who likes thicker - 0.5-1 cm).

Шаг 7

Cut mold and glass cookies.

Шаг 8

Cook prunes. Cut him in half.

Шаг 9

Lay out cookies on a baking sheet, embedded in the middle of each half of the prunes. Bake in the oven for 10-15 minutes at 180 degrees.

Шаг 10

Five minutes later the kitchen is filled with subtle, pleasant odor.

Шаг 11

These brownies are great with yogurt!

Шаг 12

Bon appetit and good health!