Minikani with Apple
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Perhaps another option sweet forming quick and discreet puffs with apples in one bite.
Ingredients for Minikani with Apple
Step by step instruction of cooking Minikani with Apple
Mix the sugar with the cinnamon.
Melt the butter and brush each triangle on top.
Sprinkle sugar-cinnamon mixture.
Apples peel and cut into slices according to the number of pieces of dough. And carefully wrap each slice in testani triangle.
Preheat the oven to 200 degrees. Sprinkle all loecki the remnants of the sugar mixture. And bake in the oven for about 20 minutes (until done, depending on your stove).