1. Desserts
  2. Candy
All recipes » Desserts » Candy

Homemade truffles

Homemade truffles

Quick, easy and minimum ingredients. I the main ingredients added parochku for flavor and aroma. They can not add or replace at its discretion.

Cooking time 20 minutes Number of servings4

Ingredients for Homemade truffles

Step-by-step instruction of cooking Homemade truffles

Step 1


Step 2

Melt margarine and add the coffee and wine. Instant coffee should be diluted in a spoon of boiling water. Then enter the flour. Very quickly knead the dough. It will be tough, but very gentle, soft and not sticky.

Step 3

Of dough to form the truffles and place them on paper on a baking sheet. Bake for 5-7 minutes at a temperature of 250-300 degrees.

Step 4

Mix the powder and cocoa. Ready to roll the truffles in the mass and to serve coffee.

Step 5

Bon appetit!