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All recipes » Salads » Salads, vegetables, mushrooms, cheese » Salads with mushrooms

Warm salad with mushrooms

Warm salad with mushrooms

This salad I saw in the menu of an Italian restaurant in our city and are unable to resist the temptation to try it! Me this combination is very impressed, and I, remembering that I have the Kikkoman sauce, house decided to try to reproduce it! It turned out wonderful! I hasten to regale you, dear friends, a delicious vegetable salad! Go!

Cooking time 20 minutes Number of servings2

Ingredients for Warm salad with mushrooms

Step-by-step instruction of cooking Warm salad with mushrooms

Step 1

Prepare the necessary ingredients

Step 2

A clove of garlic peel and crush a wide part of the blade of a knife. Send in a preheated pan with a little oil to the garlic oil gave all its flavors. Roast it, turning occasionally, until Golden brown and throw it away.

Step 3

Now in the fragrant oil send the mushrooms and fry them until tender 5 minutes

Step 4

Coarsely chop the nuts or press the wider part of the knife blade