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Pie "Fairy"

Pie "Fairy"

When we were young.. very tales all loved! And the tale of Cinderella, from childhood,.. remained in every memory of the heart! And I also remember, our cupcakes and cakes..! By the mere thought of tayu.. taste just conquered..! How much joy.. and holiday..! Mom's in the oven the miracle we created..! While she made it.., departed not from the table..! Now of course I understand.. that time the kitchen changed..! But very often.. remember, the taste that I liked..!

Cooking time 55 minutes Number of servings-

Ingredients for Pie "Fairy"

Step-by-step instruction of cooking Pie "Fairy"

Step 1


Step 2

Beat eggs with sugar and vanilla

Step 3

Melt the butter and add to egg mixture

Step 4

Mix the flour with the starch and add to batter, mix well.

Step 5

Preheat the oven 180%, the form ( if it is necessary to lay a paper, you can lubricate a little with oil) Put the dough in shape, smooth, peaches ( and a half, if large, I cut half into 2-3 pieces) from the top and lightly press into the dough

Step 6

Put the pie in the oven for 40-50 minutes ( look at the readiness check with a toothpick). Let cool slightly and remove from the mold.