Pie with herbs

134 - 80 минут 10 порции

I want to offer you a recipe Italian pie with greens. perfect combination of thin crispy crust with a soft filling..

for New Yearfor Easterfor 8th of Marchfor birthdayfor Christmasfor 23rd of Februaryfor Valentine's Day

Ingredients for Pie with herbs

Step by step instruction of cooking Pie with herbs

Шаг 1

Sift the flour, add the butter / sliced /.

Шаг 2

Make a well in center, add cold water and knead the dough.

Шаг 3

wrap the dough in plastic wrap and refrigerate for 40 minutes.

Шаг 4

Finely chop the chard / spinach / beans, onions, Tsukino, parsley, and Basil.
add the egg, grated Parmesan, sour cream, salt, pepper and mix well.

Шаг 5

Divide the dough into 2 bun / first a little more the second /.
roll out thin /2.3 mm/ first bun.

Шаг 6

Transfer to a baking sheet /36 26 cm/, covered with parchment, the first layer of dough.
to pierce with a fork the surface.

Шаг 7

Over the dough to distribute the filling evenly.

Шаг 8

Cover with the other pastry sheet and pierce surface with a fork.

Шаг 9

Mix the egg yolk with milk and brush it over the surface of the cake.

Шаг 10

Bake in the oven at 180" - 40 minutes.